Posole Don Federico
| Yield: | 8 Servings |
| Categories: | Mexican |
| 3 | Fresh pig's feet | |
| 2 | Fresh medium pork shanks | |
| 2 | cn | Yellow hominy,drained (16 oz ea) |
| 12 | Green chiles,cut into 1"x1/4" strips | |
| 1 | Large onion,chopped | |
| 6 | Large garlic cloves, chopped fine | |
| 2 | cn | Chicken broth (14.5 oz ea) |
| 1/2 | ts | Dried oregano |
| 2 | Bay leaves | |
| 1/2 | c | Cilantro,chop leaves and stems |
| 2 | Bunches,scallions,chopped | |
| 1 | cn | Beer |
| Salt to taste |
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