Potato Galettes
| Yield: | 2 Servings |
| Categories: | Low-Calorie, Vegetables |
| 2 | sm | Potatoes, peeled and cut into 1/8-inch-thick slices (1/2 pound total) |
| 1 | ts | Olive oil |
| Salt and freshly ground black pepper to taste |
Advertisement
| Yield: | 2 Servings |
| Categories: | Low-Calorie, Vegetables |
| 2 | sm | Potatoes, peeled and cut into 1/8-inch-thick slices (1/2 pound total) |
| 1 | ts | Olive oil |
| Salt and freshly ground black pepper to taste |