Potato Onion Galette
Yield: | 12 Servings |
Categories: | Pies, Side dishes |
1 | Recipe Pate Brisee | |
1 | tb | Unsalted butter |
2 | tb | Oil |
1 | tb | Fresh thyme, chopped |
Kosher salt | ||
Pepper | ||
3 | md | Onions (about 1 1/4 pounds), thinly sliced |
1 1/4 | lb | Potatoes, peeled, diced in 1/2-inch cubes |
6 | tb | Parmesan cheese |
Egg Wash |
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