Potato Paprikash (Paprika Potatoes)
Yield: | 4 Servings |
Categories: | Main Dishes, Hungarian |
4 | oz | Cooking oil |
2 | Onions, finely chopped | |
1 | Garlic clove, crushed | |
1/4 | ts | Caraway seeds |
1 | ts | Paprika |
1 | c | Water (up to 2 C) |
Salt to taste | ||
4 | lb | Potatoes, peeled and sliced thin |
2 | Green peppers, seeded and cut into strips | |
4 | Tomatoes, peeled, seeded and chopped |
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