Potato Salad Recipe
Yield: | 4 Servings |
Categories: | Salads, Appetizers |
10 | md | Potatoes, diced & cooked |
1/2 | Green bell pepper, diced | |
2 | Celery stalks, diced | |
3 | Scallions, chopped | |
1/2 | c | Olive oil |
1 | ts | Hungarian paprika |
1 | ts | Basil |
1 | ts | Salt |
1 | ts | Oregano |
1 | ts | Garlic powder |
1 | ds | Red pepper |
Advertisement