Potato Soup with Worst and Garden Herbs
Yield: | 1 Servings |
Categories: | Soups, Quick, Appetizers |
500 | g | Potatoes |
1/2 | l | Water |
1 | Beef bouillon tablet; (or less) * | |
1 | dl | Sparkling white wine |
Freshly ground pepper; to taste | ||
50 | g | Gekookte worst ** |
4 | Takjes parsley, finely chopped; about 1/4 cup | |
4 | Takjes selderij***, finely chopped; about 1/4 cup |
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