Potted Five Grain Bread
| Yield: | 6 Servings |
| Categories: | Breads |
| 2 | tb | Active dry yeast |
| 1/3 | c | Lukewarm water |
| 1/2 | ts | Sugar |
| 1 | c | Water, extra |
| 1/2 | c | Cracked wheat |
| 60 | g | Butter |
| 2 | tb | Honey |
| 2 | tb | Malt |
| 1/2 | c | Milk |
| 1/2 | c | Cooked rice |
| 1/2 | c | Fine oatmeal |
| 1/2 | c | Rye flour |
| 1 | c | Wholemeal plain flour |
| 4 | c | Plain flour |
| 2 | tb | Milk, extra |
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