Prawn and Vegetable Stir Fry

Yield:	6 Servings
Categories:	Chinese, Seafood

2	tb	Vegetable oil
8	oz	Frozen mixed stir fry vegetables
4	oz	Large peeled prawns
1		Garlic clove, crushed
1	tb	Soya sauce
1	ts	Sesame oil
1	ts	Ground coriander