Profiteroles (Cream Puffs)

Yield:	1 Servings
Categories:	Desserts, Breads

		PROFITEROLES
1/2	c	Margarine or butter (1 stick)
1	c	Water
1/8	ts	Salt
1	c	Flour
4		Eggs
		Filling (recipe follows)
		FILLING
1/2	pt	Heavy cream, whipped
4	oz	Unsweetened chocolate (4 squares)
6	tb	Butter or margarine
4	tb	Corn syrup