Prune Danish
Yield: | 12 Servings |
Categories: | Pastries |
1/2 | Recipe Danish Pastry Dough | |
1 | cn | (12 ounce) prune filling, or 8 oz Lekvar |
1 | Egg, slightly beaten | |
1/2 | c | Corn syrup |
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Yield: | 12 Servings |
Categories: | Pastries |
1/2 | Recipe Danish Pastry Dough | |
1 | cn | (12 ounce) prune filling, or 8 oz Lekvar |
1 | Egg, slightly beaten | |
1/2 | c | Corn syrup |