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Pumkin Pecan Pie
Yield:
8 Servings
Categories:
Pumpkin
,
Pies
1
Pastry for single-crust pie
3
Slightly beaten eggs
15
oz
Pumpkin
3/4
c
Sugar
1/2
c
Dark corn syrup
1
ts
Vanilla
3/4
ts
Ground cinnamon
1
c
Chopped pecans
Whipped cream; (optional)
Ground cinnamon; (optional)
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