Pumpkin-Oatmeal Bars
Yield: | 24 Servings |
Categories: | Desserts, Cookies, Diabetic |
1/3 | c | Sugar; |
1/2 | c | Vegetable oil; |
1 | Egg; | |
1 | c | Pumpkin; cooked or canned |
1 1/2 | c | Whole wheat flour; |
3 | ts | Baking powder; |
1/2 | ts | Baking soda; |
1/4 | ts | Ground nutmeg; |
1 1/2 | ts | Ground cinnamon; |
1/4 | ts | Ground cloves; |
1/2 | c | Orange juice; |
1/2 | c | Walnuts; chopped |
1/2 | c | Raisins; |
1/4 | c | Coconut; |
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