Pumpkin Bars and Cream Cheese
| Yield: | 24 Servings |
| Categories: | Cookies |
| BARS | ||
| 2 | c | Flour |
| 1 1/2 | c | Sugar |
| 2 | ts | Baking powder |
| 2 | ts | Cinnamon |
| 1 | ts | Baking soda |
| 1/4 | ts | Salt |
| 1/4 | ts | Cloves |
| 4 | Eggs; beaten | |
| 16 | oz | Pumpkin |
| 1 | c | Oil; canola, or vegetable |
| CREAM CHEESE TOPPING | ||
| 3 | oz | Cream cheese; softened |
| 1/4 | c | Margarine or butter; soften |
| 1 | ts | Vanilla |
| 2 1/4 | c | Powdered sugar |
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