Pumpkin Biscuits (Lacto)

Yield: 1 Servings
Categories: Fat-Free
1cCanned pumpkin (NOT pie
Filling)
2/3cSkim milk or other form of
Liquid
1 1/2cFlour (half white, half WW)
2tbWheat germ
2tbWheat bran
4tsBaking powder
1Clove garlic, minced
1pnNutmeg
1tsSalt (optional)
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