Pumpkin Marble Cheesecake

Yield:	10 Servings
Categories:	Cakes, Desserts

1 1/2	c	Gingersnap Crumbs
1/3	c	Margarine, Melted
3/4	c	Sugar
3		Eggs
3/4	ts	Cinnamon
1/2	c	Finely Chopped Pecans
16	oz	Cream Cheese, Softened
1	ts	Vanilla
1	c	Canned Pumpkin
1/4	ts	Ground Nutmeg

Advertisement