Pure Di Olive Nere (Black Olive Paste)

Yield: 2 Cups
Categories: Appetizers, Vegetarian, Italian, Snacks
18ozBlack olives in brine
1/2cOlive oil
Grated zest & juice of 1
DIVIDER-- lemon
10Grindings of black pepper
1tbFresh breadcrumbs
1pnSalt
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