Pure Di Olive Nere (Black Olive Paste)
Yield: | 2 Cups |
Categories: | Appetizers, Vegetarian, Italian, Snacks |
18 | oz | Black olives in brine |
1/2 | c | Olive oil |
Grated zest & juice of 1 | ||
DIVIDER | -- lemon | |
10 | Grindings of black pepper | |
1 | tb | Fresh breadcrumbs |
1 | pn | Salt |
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