Puree of Fava Beans

Yield: 4 Servings
Categories: Vegetarian, Appetizers, Moroccan
1/2lbDried fava beans, soaked
3Garlic cloves
1tsCumin seeds
Olive oil
Salt
1/4tsZa'atar -=OR=- use thyme,
DIVIDER-- oregano or marjoram
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