Quiche Lorraine Avec Ver De Terre
Yield: | 8 Servings |
Categories: | Eggs |
1 | Pie crust, 9"; frozen | |
1 | Egg; beaten | |
1 | c | Milk, evaporated |
1/2 | ts | Salt |
1/2 | ts | Worcestershire sauce |
1 | c | Cheese, Swiss; grated |
1 | cn | Onion Rings (3.5 oz) |
9 | sl | Bacon; cooked, crumbled |
16 | Earthworms |
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