Rabbit in Sour Cream Gravy
| Yield: | 1 Servings |
| Categories: | Meats |
| 1 | Rabbit | |
| 1/4 | c | Sifted flour |
| 1/4 | ts | Sage |
| 1 | ts | Salt |
| 1/8 | ts | Pepper |
| 2 | tb | Bacon drippings or cooking |
| Oil | ||
| Gravy: | ||
| 3 | tb | Flour |
| 3/4 | c | Water |
| 3/4 | c | Milk |
| 1 | c | Beef or chicken broth |
| 1/2 | c | Sour cream |
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