Radish Sandwiches with Petal Butter
| Yield: | 6 Servings |
| Categories: | Appetizers |
| 4 | tb | Lightly salted butter, softened |
| 1 | tb | Sour cream |
| 1 1/2 | ts | Fresh dill, minced |
| 1 | tb | Edible, mild-flavored wildflower petals, lightly chopped* |
| French baguette, (about 1/2 loaf) | ||
| 1 | bn | Radishes, (10 or 12 radishes) |
| Extra edible flowers for garnish, if desired |
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