Ragout a la Berghof
Yield: | 8 Servings |
Categories: | Hamburger, German, Beef |
3/4 | c | Butter |
3 1/2 | lb | Round Steak, Boneless * |
1 | c | Onion, Chopped |
1 1/2 | c | Green Bell Pepper, Chopped |
1 | lb | Mushrooms, Sliced |
1/2 | c | Unbleached Flour |
2 | c | Beef Broth, Canned/Homemade |
1 | c | White Wine, Dry |
1 | ts | Salt |
1 | ts | Worcestershire Sauce |
Tabasco Sauce To Taste |
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