Rainy Day Porter
Yield: | 54 Servings |
Categories: | Beer, Brewing |
2 | lb | Alexander extract syrup |
(pale) | ||
4 | lb | Yellow Dog extract syrup |
(amber) | ||
1 1/4 | lb | Brown Sugar |
1/2 | lb | Black Patent |
1/4 | lb | Roasted Barley |
1/2 | lb | Crystal (60 degree L) |
1/2 | lb | Crystal (40 degree L) |
1/4 | lb | Chocolate Malt |
22 | AAU | |
Boil | ||
3 | oz | Fresh Grated Ginger; 10 |
Minutes boil | ||
1 | oz | Cascade |
Ale yeast (see comments) | ||
(2 ounce Nugget) 60 minutes |
Advertisement