Raised Waffles (10/07/93)

Yield:	8 Servings
Categories:	Breakfast, Breads

1	pk	Dry yeast
1/4	c	Warm water (110 deg f)
1 3/4	c	Milk, scalded & cooled
2	tb	Sugar
1	ts	Salt
3		Eggs
1/4	c	Softened butter
2	c	Flour, sifted

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