Ramps Piquante
Yield: | 6 Servings |
Categories: | Condiments |
1 | c | Grated sharp cheddar cheese |
2 | c | Ramp bulbs * |
1/2 | c | Broth drained from ramp bulbs |
1 | tb | Worcestershire sauce |
3 | tb | Wine vinegar |
3 | tb | Butter |
Salt and pepper to taste | ||
6 | sl | Crisp toast |
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