Rao's Marinara Sauce
Yield: | 1 Servings |
Categories: | Morning, American |
2 | Imported italian plum tomatoes with basil; (preferably those labeled ?san marzano?) (28-ounce cans) | |
1/4 | c | Fine-quality olive oil |
2 | oz | Fatback or salt pork; optional |
3 | tb | Minced onion |
2 | Garlic cloves; peeled and minced | |
Salt and pepper; to taste | ||
6 | Leaves fresh basil; torn optional | |
1 | Pinches dried oregano |
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