Ravioli Salad with Vegetables and Ham
Yield: | 1 Servings |
Categories: | Ham, Salad, Pasta |
1/4 | c | Olive oil |
1/4 | c | Red wine vinegar |
1 | tb | Chopped fresh rosemary or 1 1/2 teaspoons dried |
1 | lg | Garlic clove; minced |
1 | ts | Sugar |
1/2 | ts | Dried crushed red pepper |
9 | oz | Fresh cheese ravioli; fresh cooked |
1 1/2 | c | Diced ham |
1 | Red bell pepper; diced | |
1 | Jar marinated mushrooms; (3.75 ounce) drained | |
4 | Green onions; chopped | |
Black olives; (optional) | ||
Grated Parmesan cheese |
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