Real French Chocolate Mousse
| Yield: | 6 Servings |
| Categories: | Chocolate, Desserts |
| 4 | Egg yolks | |
| 1/4 | c | Superfine sugar |
| 2 | tb | Cognac |
| 6 | oz | Semi--sweet chocolate, cut into small chumnks |
| 3 | tb | Strong coffee |
| 8 | tb | Soft unsalted (sweet) butter (1 quarter lb stick) cut in 1/2 |
| Inch pieces | ||
| 4 | Egg whites | |
| 1/2 | c | Heavy cream, whipped |
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