Red Beans and Rice with Smoked Sausage
Yield: | 4 Servings |
Categories: | Main Dishes, Easy, Pork, Spicy |
1 | lb | Dried red beans |
1 1/2 | lb | Smoked sausage cut |
Into chunks | ||
8 | oz | Smoked ham shanks |
1 | Large onion chopped | |
Salt | ||
1 | Garlic clove chopped | |
1 | ts | Dried thyme |
1 | ts | Ground pepper |
1/2 | ts | Sage |
1 | pn | Cayenne pepper |
Freshly cooked rice |
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