Red Chili Linguine
| Yield: | 6 Servings |
| Categories: | Tex-mex, Main Dishes, Pasta, Italian |
| DIMLER | ||
| 1/4 | c | OLIVE OIL |
| 2 | ts | GARLIC -- MINCED |
| 1/2 | ts | RED PEPPER FLAKES |
| 1 | qt | LINGUINE -- COOKED (ABOUT |
| 8 | oz | UNCOOKED) |
| 1/4 | c | PARSLEY -- CHOPPED |
| 1 | LIME -- JUICED | |
| (XRMF90A) |
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