Red, White and Blue Potato Salad
Yield: | 1 Servings |
Categories: | Potatoes |
8 | To 10 | |
W/peel | ||
Minced onion -- to taste | ||
1 | Red pepper -- seeded &* | |
Chopped | ||
1 | c | Black olives -- chopped |
6 | To 8 slices | |
Red potatoes -- cut & cooked | ||
Bacon -- cooked & crumbled |
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