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Reverse Chocolate Chip Cookies
Yield:
24 Servings
Categories:
Cookies
,
Chocolate
1/2
c
Butter
1
c
Sugar
1/4
ts
Salt
1
ts
Vanilla
2
Eggs
3/4
c
Sifted flour
1/2
ts
Baking soda
4
oz
Semisweet chocolate; melted
3/4
c
White chocolate, (coarsely chopped)
3/4
c
Macadamia nuts, (coarsely chopped)
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