Rhubarb and Fig Jam
Yield: | 1 Batch |
Categories: | Canning, Jams & Jellies, Fruits |
7 | lb | Rhubarb (abt. 6 quarts) |
DIVIDER | -- leaves removed | |
DIVIDER | -- stalks trimmed | |
DIVIDER | -- cut in pieces | |
1 | lb | Dried figs |
DIVIDER | -- cut in fine shreds | |
11 | c | Sugar |
1 | c | Mixed candied fruit peel |
DIVIDER | -- chopped |
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