Rigatoni with Olives
| Yield: | 2 Servings |
| Categories: | Pasta |
| 1/2 | lb | Rigatoni |
| 1/2 | lb | Back olives, chopped |
| 1/2 | lb | Mozzarella cheese |
| 8 | Leaves basil, shredded | |
| Salt | ||
| Tomato sauce | ||
| 1/2 | c | Parmesan cheese, grated |
Advertisement
| Yield: | 2 Servings |
| Categories: | Pasta |
| 1/2 | lb | Rigatoni |
| 1/2 | lb | Back olives, chopped |
| 1/2 | lb | Mozzarella cheese |
| 8 | Leaves basil, shredded | |
| Salt | ||
| Tomato sauce | ||
| 1/2 | c | Parmesan cheese, grated |