Roast Orange Chicken in Clay Pot

Yield:	4 Servings
Categories:	Chicken, Roast

1/3	c	Brown sugar
1	ts	Grated orange peel
1	c	Orange juice Dash of hot pepper sauce
1		Whole chicken, about 3 lbs.
1	tb	Butter or margarine, softened
2		Orange slices, 1/2'd
1	tb	Cornstarch dissolved in 2 tbsp. water