Roast Possum
| Yield: | 1 Servings |
| Categories: | Meats |
| 1 | Possum, whole, uncleaned | |
| 1 | Onion, large, chopped | |
| 1 | tb | Bacon fat |
| Possum liver | ||
| 1 | c | Bread crumbs |
| 1 | ts | Red pepper, chopped |
| Worcestershire sauce, dash | ||
| 1 | Egg, hardboiled, finely chop | |
| Salt to taste |
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