Robert Goulet's Leg of Lamb
Yield: | 1 Servings |
Categories: | Meats |
8 | lb | Leg of lamb |
2 | Cloves garlic, slivered | |
1/2 | c | Butter |
1/2 | ts | Rosemary |
1 | Lemon | |
12 | Pearl onions | |
Salt & pepper |
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Yield: | 1 Servings |
Categories: | Meats |
8 | lb | Leg of lamb |
2 | Cloves garlic, slivered | |
1/2 | c | Butter |
1/2 | ts | Rosemary |
1 | Lemon | |
12 | Pearl onions | |
Salt & pepper |