Rock Cornish Game Hen
Yield: | 4 Servings |
Categories: | Meats, Chicken |
GAME HEN STOCK | ||
1 | md | Onion,; cut in half |
Game hen bones | ||
1 | Celery stalk | |
2 | c | -water |
1 | Chciken bouillon cube | |
VELOUTE SAUCE | ||
1/2 | tb | Butter |
2 | ts | Flour |
1 | c | Game hen stock |
2 | tb | Mushrooms, canned, sliced |
2 | tb | Bamboo shoots, canned |
1/2 | ts | White pepper |
STUFFING FOR HENS | ||
3 | sl | White bread |
2 | Pork link sausages | |
1/3 | c | Celery; chooped fine |
1/3 | c | Onions; medium dice |
1/2 | ts | Thyme |
1 | tb | Chicken bouillon dissolved in 1 tb water |
CLAY FOR SEALING POT | ||
1 | c | All purpose flour |
3/4 | c | Cornstarch |
1 | ts | Baking poeder |
1/2 | dr | Red food colouring |
1/2 | c | -water |
TO ASSEMBLE DISH | ||
2 | Boned game hens | |
1 | Recipe stuffing | |
1 | Recipe veloute sauce | |
3 | Pork link sausages | |
4 | Bacon strips | |
1 | Clay pot | |
1 | Recipe clay |
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