Romano's Macaroni Grill Pasta

Yield: 6 Servings
Categories: Pasta, Shellfish
Juice of 1 lemon
1tsGrated lemon rind
4tbButter; softened
1lbVermicelli; cooked al dente
1/2lbButter
8ozMushrooms; sliced
4tsGarlic; chopped
1lbMedium shrimp; cleaned and peeled
2cFresh spinach leaves
8tsPine nuts
2tsSalt
2tsPepper
4tsBread crumbs
Lemon slices and
Chopped parsley for garnish
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