Rosemary Chicken

Yield:	2 Servings
Categories:	Poultry, Microwave

2		(4 Oz.) Chicken Breasts
		Halves, Boned & Skinned
1/8	ts	Salt
10		Snow Peas Trimmed
1/2	c	Red Bell Pepper Strips
2		Fresh Rosemary Sprigs
1	tb	+ 1 t. Lemon Juice
2		Fresh Rosemary Sprigs (Opt)

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