Rotel-N-Rice Corn Soup (Vegan)
Yield: | 2 Servings |
Categories: | Fat-Free |
1 | cn | (10 oz) diced Rotel |
Tomatoes, with liquid | ||
1 1/2 | c | Cooked rice (give or take |
Some; I like lots of rice) | ||
1/2 | pk | Frozen corn (perhaps 1cup or |
So of corn) | ||
3 | To 4 cups stock of your | |
Choice, or water | ||
OPTIONAL | ||
2 | To 3 corn tortillas, cut | |
Into 2inch strips | ||
1/2 | Red pepper, seeded and cut | |
In strips |
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