Rotkrautsalat (Red Cabbage Salad)
| Yield: | 4 Servings |
| Categories: | Salads, German, Vegetables |
| 5 | Bacon; Slices | |
| 1 | ts | Sugar |
| 2 | tb | Vinegar |
| 1/4 | c | Wine; Red or White |
| 1/2 | Red Cabbage; Head, Shredded | |
| 2 | tb | Vegetable Oil |
| 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | tb | Caraway Seeds |
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