Roy Rogers Chicken and Dumplings
Yield: | 6 Servings |
Categories: | Poultry, Main Dishes |
3 1/2 | lb | Chicken |
Water to cover | ||
1/2 | Onion | |
Salt and pepper to taste | ||
Garlic powder | ||
1 1/2 | c | All-purpose flour |
2 | ts | Baking powder |
1/2 | ts | Salt |
3 | tb | Vegetable shortening |
2/3 | c | Milk (up to 3/4 cup) |
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