Ruby Tomato Chutney
Yield: | 20 Servings |
Categories: | Condiments, Slow Cooker, Ethnic |
2 | cn | Whole tomatoes -- drained, |
Reserve liq | ||
1 1/2 | c | Cider vinegar |
1 | lg | Onion -- chopped |
1 1/2 | tb | Ginger -- slivered |
5 | Cloves garlic -- minced | |
1 | tb | Mustard seed |
2 | c | Sugar |
1/8 | ts | Cayenne pepper |
1/4 | c | Raisins |
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