Rum Cake

Yield:	6 Servings
Categories:	Alcohol, Cakes

1	c	Chopped pecans
18 1/2	oz	Pkg yellow cake mix
3		Eggs
1/2	c	Cold water
1/3	c	Oil
1/2	c	Dark rum (80 proof)
		Glaze
1/4	lb	Butter
1/4	c	Water
1	c	Granulated sugar
1/2	c	Dark rum (80 proof)

Advertisement