Russian Black Bread
Yield: | 1 Servings |
Categories: | Bread Machine, Breads |
1 1/3 | c | Water |
1 1/3 | tb | Vinegar |
1 1/3 | tb | Barley malt syrup |
2 2/3 | tb | Vegetable oil |
2/3 | ts | Sugar |
1 | ts | Salt |
2 | tb | Unsweetened cocoa |
1/2 | ts | Minced dried onion |
1 | ts | Instant coffee granules |
2 2/3 | ts | Caraway seed |
1/4 | ts | Fennel |
2/3 | c | Oat bran |
2 | c | Bread flour |
1 1/3 | c | Rye flour |
2 1/2 | ts | Yeast |
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