Russian Black Bread

Yield: 1 Servings
Categories: Russian, Breads
3 1/2cCups all-purpose; to 4 cups flour
4cRye flour
2cWhole bran cereal
2pkActive dry yeast
2tbInstant coffee
2tbCaraway seed
1tbSugar
1tbSalt
1tsFennel seed; crushed
2 1/2cWater
1/2cMolasses
1/4cButter; or margarine
1Square; (1 ounce) unsweetened chocolate
2tbVinegar
1/2c-Cold water
1tbCornstarch
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