Russian Soup (Colbin)

Yield:	4 Servings
Categories:	Soups, Health

1/2	c	Chickpeas; garbanzos
1/2	c	Kidney beans
1	c	Barley
8	c	Water
1		Onion
1		Carrot
1		Turnip
1/4		Head small cabbage; shredded
2	tb	Corn oil OR sesame oil
1	ts	Sea salt
2	tb	Shoyu OR tamari; to taste
1		Handful parsley; chopped

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