Saffron Rice Pudding

Yield:	6 Servings
Categories:	Rice, Desserts

1/2	c	Short-grained rice
		Water
1 1/4	c	Sugar
2	pn	Saffron
2	tb	Cornstarch
1/2	c	Currants
1/2	c	Pine nuts
		Seeds of 1 pomegranate

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