Sago and Vermicelli Kheer (Pudding)

Yield: 1 Servings
Categories: Indian, Desserts
4tbUnsalted Butter
1cVermicelli -- * see note
1cSago
6 1/4cHot Milk
1/4tsCardamom Seeds -- crushed
Finely
2tbGolden Raisins
1cSugar -- (or to taste)
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