Salad of Chicken and Melon

Yield: 6 Servings
Categories: Salads, Chicken, Fruits
PATTI - VDRJ67A
3Chicken breasts; whole, boneless
1Cantaloupe
1/2lbBlack grapes
1/2lbAsparagus
1cChicken broth
1/2cDry white wine
1Garlic clove; crushed
3tbCapers
3tbParmesan cheese; coarsely grated
DRESSING
1/4cLemon juice
1/4cOil
1/4cDry white wine
1Garlic clove; crushed
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